Apple Crumble
- Easy
- Dessert, Vegetarian
- 35-40 minutes
- Jump to Recipe
Explore BRITE Box’s delightful Apple Crumble recipe – it’s not only fun to make, but a joy to eat.
Discover the magic in every bite, create a delicious meal, and most of all, have fun.
You can create this recipe by following the instructions below.
Ingredients
- 500 - 600g apples, peeled and sliced into 2cm pieces
- 175g plain flour
- 100g unsalted butter, chopped into small cubes
- 60g caster sugar
Equipment
- Chopping Board, peeler, knife, baking dish, bowl
Method
- Preheat the oven to Gas Mark 6, 200°C, fan 180°C.
- Grease the bottom of a baking dish with a little butter and add the apples
- Put the flour into a bowl, add the small cubes of cold butter and rub with your fingertips until the mix resembles breadcrumbs.
- Add the sugar and mix well
- Spoon your crumble topping on to the apples and cook for 25-30 minutes until the crumble turns golden
- OPTIONAL: delicious with vanilla ice cream or custard if you have some!
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